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Gluten-free Crockpot Chicken Tacos

Gluten-free Crockpot Chicken Tacos



Place all ingredients in large crockpot. Cover with lid and cook on high heat for 4 hours, or low heat for 5-6 hours. Remove chicken from crockpot (it will easily fall apart) and serve on Mom's Place Gluten Free prepared Flour Tortillas. Add lettuce and tomato, or pico de gallo, shredded cheese, fresh lime, cilantro, sour cream or guacamole (any of your favorite toppings will do) and enjoy!

Another option is to serve it over any of our Pasta's!