Gluten-free Cream of Mushroom Soup

Gluten-free Cream of Mushroom Soup

Average Rating: 5.0 Stars

Price: $ 3.85 $ 2.99

Quantity:
Gluten FreeGluten FreeEgg freeEgg FreeNut freePeanut/Tree
Nut Free

Reconstitute this easy to make cream of mushroom soup. Use it in any of your favorite recipes calling for canned cream of mushroom soup. Just Add Water. Reconstituted equals 1-10.75oz can of soup. A single / regular size makes one can, which is 2 servings. Or you can order the family size, which makes over 12 cans, over 24 servings!

Regular Size Net Weight: 2.4 oz = 2 servings
FAMILY Size Net Weight: 1 lb. = 24 servings

Ingredients: White Rice Flour, Potato Starch, Tapioca Starch, Powdered Milk, Dried Butter, Dried Onion, Gluten Free Beef Bouillon, Non-GMO Cornstarch, Onion Powder, Mushroom Powder, Salt.


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Certified Gluten-free
Made with Non-GMO Ingredients
Natural - No preservatives
Verified by the Celiac Disease Resource Center