Customer Reviews
Kori
I have made this quite a few times.... It tastes so good! Better than regular from scratch brownies (even my non GF husband agrees). I bake mine in a 10X10 silicone pan instead of the 9X13 pan recommended because it makes a thicker/softer brownie in my opinion. It is so yummy. Not gritty like most GF products. I eat the pan...more quickly then I want to admit, ha!
Erin
Absolutely LOVE these brownies!!! They are moist and chocolatey! My boyfriend who isn't gluten free loves them too! Highly recommended, I have ordered these more times than I care to admit!!!
Nicole G
My kids absolutely love these brownies! I've served them at birthday parties and used them in truffle with pudding mix.
Cindy
These were amazing brownies! I bought the mix at the Nourish Festival in San Diego and made them for my husband for Valentines Day. I swirled some peanut butter in them also.
So glad I decided to try the mix!
LJM
Best GF brownies on the market! Friends didn’t even know the difference!!
Donna S
Best Gluten Free Brownies!
Wendy C
Everyone loves these brownies! Made 3 batches now and everyone comments how good they are and so easy to make. Highly recommend!
Kathleen C
These brownies were really good and moist. I expected them to be a little gritty, but they weren’t at all. I’ve already bought a second package!
Kathleen Clegg
I'm a serious chocoholic and these brownies hit the spot every time. Moist and delicious, I always make sure to have a back up mix in the house. Add some pecans for a little crunch too. They are so good.
Robin H
Easy to make. Absolutely delicious just as they are, without the suggested additions (although we’re trying that next time!). Definitely glad we made these!
Karyn C
OMG! Delicious! More cake-y than gooey, but I added GF caramels and pecans and made turtle brownies out of these - to die for!!!
Leilani C
These brownies are delicious. They are more cake-like, than fudgy. Also, they are a dark chocolate, not too sweet. They are perfect for add-ins.
These super chocolaty brownies will melt in your mouth. This is an excellent gluten-free treat to add your favorite toppings to, like marshmallows and chocolate chips for a Rocky Road Brownie, or add caramels cut into pieces.
Just add eggs, butter, and vanilla extract!
Net Weight 23.5 oz
Ingredients: Organic Evaporated Cane Sugar, Cocoa Powder, White Rice Flour, Potato Starch, Tapioca Flour, Aluminum-Free Baking Powder, Xanthan Gum, Salt.
