Gluten-free Cinnamon Snickerdoodles
The aroma of these cookies baking will bring back memories of Grandma's kitchen. Soft on the inside with cinnamon sugar crispiness on the outside. So good your friends won't believe these are gluten-free. Just add an egg and butter.
Net weight 13.2 oz.
Ingredients: White Rice Flour, Potato Starch, Tapioca Flour, Xanthan Gum, Organic Evaporated Cane Sugar, Cinnamon, Cream of Tartar, Baking Soda, Pure Vanilla Bean Extractives, Salt.