Gluten Free VeganEgg Replacer
Finally you can enjoy the taste and texture of eggs with this incredible new egg replacer! Enjoy the versatility you expect from eggs while positively impacting your health, the environment, and creating a more humane world. Bake cookies, muffins, cakes, or even cook up fluffy scrambled eggs and omelets!
Egg-free, gluten-free, allergen-free, & cholesterol free. Non-GMO.
This is a 100% plant-based egg replacer.
Ingredients: Whole Algal Flour, Whole Algal Protein, Modified Cellulose, Cellulose, Gellan Gum, Calcium Lactate (Plant Source), Carrageenan, Nutritional Yeast, Black Salt.
Net Weight: 4 oz. (About 10-12 Vegan Eggs)