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Gluten-free Confetti Cake or Cupcake Mix
Gluten-free Confetti Cake or Cupcake MixGluten-free Confetti Cake or Cupcake Mix

Our gluten-free confetti cupcakes (or cake) are way fun to make and will be great for any occasion. You will have a blast making them and everyone will love to eat them. Enjoy these delectable treats! Just add egg whites, mayo, milk, and vanilla extract.

Ingredients: White Rice Flour, Organic Evaporated Cane Sugar, Tapioca Flour, Aluminum-Free Baking Powder, Rainbow Sprinkles, Salt, Baking Soda, Xanthan Gum, Butter Powder (non-dairy) Yellow Cake Flavor Powder.

Net Weight: 25 oz.

Certified Gluten-free
Made with Non-GMO Ingredients
Natural - No preservatives
Verified by the Celiac Disease Resource Center