Gluten-free Yellow or White Cake
Our gluten-free versatile birthday cake can be made for any occasion as a yellow or white cake. Extremely moist and fluffy, no one will ever know it is gluten-free and will be begging for more! Lucky for you, it is easy to make!
For only $3.50 more, you can get our buttery chocolate frosting mix or our cream cheese frosting mix!
Ingredients: Mom's Flour Blend, Organic Evaporated Cane Sugar, Baking Soda, Xanthan Gum, Vanilla Powder (Vanilla Bean Extractives, Evaporated Cane Juice, Silica, Cellulose), Butter Powder (non-dairy), Salt, Yellow Cake Flavor Powder.
Net Weight: 22.6 oz.