Customer Reviews
Thea
What a gift to eat breadsticks that weren't flat nor overly dense. The next time we eat these, I'll look forward to adding the Italian seasoning packet, but butter and parmesan cheese made these delicious!
Anne Ormond
We love these bread sticks! Easy to make and taste great! We will be ordering and making theses often!
Jan P
Outstanding! Best gf stuff we’ve ever had.
Stephanie P
The breadsticks are quite good and took surprisingly little time for a yeast bread. No rising time required as long as ingredients are kept warm. This is a good way to satisfy that longing for yeast breads that are usually made with wheat.
Jennifer G
Very yummy and easy to make
Cinthia C
I could feed these to any of my family or friends and they won’t know they are GF!
Stephanie R
These were really good! We made them a little too big, but ordered more, so will make them smaller next round. Italian seasoning was tasty!
Robert D
I can’t wait to make these. The only problem is I can’t find yeast anywhere in the US. The chocolate chip pumpkin muffins were awesome taste just as good the fourth day is the first.
Patricia H
We love this bread mix. The breadsticks turn out soft and delicious. We like to add extra Italian seasoning, Parmesan cheese and garlic to the mix before baking. Then brush with melted butter when they’re done. It’s made Spaghetti night a fun treat for our family!
Delicious, perfectly textured bread sticks! These gluten-free bread sticks are hard to find, but we have finally perfected the mix! With a not to hard and not to soft bite, you will be in heaven as you enjoy these with your Italian food. Makes 20-24 breadsticks.
Ingredients: Brown Rice Flour, Tapioca Flour, Organic Evaporated Cane Sugar, Dried Potato Flakes, Xanthan Gum, Italian Seasoning, Yeast, Salt.
Net Weight: 14.4 oz
