Gluten-free Blueberry Muffins w/ Crumble Topping

Gluten-free Blueberry Muffins w/ Crumble Topping

Price: $ 9.59 $ 7.99

Quantity:
Gluten FreeGluten FreeEgg freeEgg FreeNut freePeanut/Tree
Nut Free
Dairy FreeDairy FreeSoy FreeSoy FreeYeast FreeYeast Free

These moist, gluten-free muffins will melt in your mouth, great for breakfast or as a snack. They will make a quick & delicious breakfast, & they freeze excellent!

Ingredients:
White Rice Flour, Tapioca Flour, Potato Starch, Sorghum Flour, Organic Evaporated Cane Sugar, Organic Corn Flour, Garbanzo/Fava Flour, Dried Blueberries, Aluminum-Free Baking Powder, Vanilla Powder (Vanilla Bean Extractives, Evaporated Cane Juice, Silica, Cellulose), Xanthum Gum, Salt, Blueberry Flavoring.


Net Weight 28.9 oz


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Certified Gluten-free
Made with Non-GMO Ingredients
Natural - No preservatives
Verified by the Celiac Disease Resource Center