Gluten-free Blueberry Muffins w/ Crumble Topping

Gluten-free Blueberry Muffins w/ Crumble Topping

Average Rating: 5.0 Stars

Price: $ 10.99 $ 7.99

Gluten FreeGluten FreeEgg freeEgg FreeNut freePeanut/Tree
Nut Free
Dairy FreeDairy FreeSoy FreeSoy FreeYeast FreeYeast Free

These moist, gluten-free muffins will melt in your mouth, great for breakfast or as a snack. They will make a quick & delicious breakfast, & they freeze excellent!

Ingredients: White Rice Flour, Tapioca Flour, Potato Starch, Sorghum Flour, Organic Evaporated Cane Sugar, Organic Corn Flour, Garbanzo/Fava Flour, Dried Blueberries, Aluminum-Free Baking Powder, Pure Vanilla Bean Extractives, Xanthum Gum, Salt, Blueberry Flavoring.

Net Weight 28.9 oz

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Certified Gluten-free
Made with Non-GMO Ingredients
Natural - No preservatives
Verified by the Celiac Disease Resource Center