Gluten-free Chocolate Mocha Cup O' Cake
The aroma of this cake while baking smells like a fresh brewed pot of cappuccino. Top with chocolate syrup or icing. Just add egg, oil, and water.
Net weight 4.2 oz
Ingredients: Organic White Cane Sugar, Cocoa Powder, Rice Flour, Potato Starch, Powdered Milk, Tapioca Flour, Xanthan Gum, Coffee Crystals, Vanilla Powder (Vanilla Bean Extractives, Evaporated Cane Juice, Silica, Cellulose).